The Moby Dick House of Kabob, a Persian restaurant chain with two dozen locations in the Washington D.C. area, has had 30 good years, but this is not one of them. Maryland, Virginia and Washington D.C. health departments continue their investigations into Salmonella illnesses likely linked to hummus served at various Moby Dick locations throughout the nation’s capital region. Humus production for Moby Dick was suspended in early September and since then the three local health departments have linked...
Public health officials have added two more notices to the stack of beef recalls already underway in Canada. An E. coli investigation sparked the actions there, which in turn caused U.S. officials to issue a warning. Well, more than 100 beef and veal products are under recall in Canada. The first notice was posted on Oct. 3 by the Canadian Food Inspection Agency (CFIA). It and others since then have specifically named Ryding-Regency Meat Packers Ltd. as a source of the implicated beef. In the United...
The boss of the Scottish Food Crime and Incidents Unit has spoken of the need for industry input to tackle problems and urged patience for those eager to hear results of operations. Ron McNaughton, head of the SFCIU at Food Standards Scotland, said food crime is any fraudulent activity that can impact the safety and authenticity of food. “It has taken us a bit of time to build the unit up to what it is now but we are operational in terms of how we work and we have a significant case load on the...
Nearly eight out of 10 adults in the United Kingdom admit to taking food safety for granted according to a survey. The online analysis of more than 2,100 U.K. adults this month looked at people’s concerns about the food they buy and their confidence in U.K. produced food. The survey by YouGov, commissioned by the Red Tractor Food Assurance Scheme, revealed different levels of trust between supermarkets and restaurants. Red Tractor writes standards for farming and food production. For food to have...
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Public health officials have added two more notices to the stack of beef recalls already underway in Canada. An E. coli investigation sparked the actions there, which in turn caused U.S. officials to issue a warning. Well, more than 100 beef and veal products are under recall in Canada. The first notice was posted on Oct. 3 by the Canadian Food Inspection Agency (CFIA). It and others since then have specifically named Ryding-Regency Meat Packers Ltd. as a source of the implicated beef. In the United...
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